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Beef and rice bowl with green onion

20-minute weeknight · beef

Weeknight Beef & Rice Bowls

20 minutes · serves 4

Protein: 1 lb ground beef (optional: 2 oz finely grated frozen liver melted in)

The "hidden liver" trick is optional — grate frozen liver fine so it disappears.

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How to run it

  1. Cook rice.
  2. Brown ground with garlic and grated ginger.
  3. Add soy, a spoon of honey, splash of rice vinegar.
  4. Serve over rice with raw or quick-sautéed veg.

Protein: beef. Photos are AI food stills for this site.

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