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Black bean and rice bowls with avocado and lime

meatless Friday energy · veggie

Black Bean & Rice Bowls

20 minutes · serves 4

Protein: 2 cans black beans (or 3 cups cooked)

Gives the beef freezer a night off without feeling like penance.

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How to run it

  1. Cook rice.
  2. Warm beans with cumin, chili powder, and a splash of water.
  3. Sauté pepper and corn if you have five minutes.
  4. Build bowls; finish with lime, avocado, salsa.

Protein: veggie. Photos are AI food stills for this site.

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