weeknight roast · beef
Tri-Tip with Herb Butter
45 minutes · serves 4–6
Protein: 1 tri-tip
Tri-tip has two grain directions — watch as you slice.
shopping list
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How to run it
- Sear all sides; finish in 400°F oven to medium-rare.
- Rest 15 minutes under foil.
- Slice thin against the grain; top with herb butter.
Protein: beef. Photos are AI food stills for this site.